YMP-II Roller Oven-manufacture,factory,supplier from China

What is a roller assembly line? As the name implies, it is to use roller conveyors as the transmission machinery of the whole assembly line, which can transport some flat-bottomed items along a horizontal angle or a smaller inclination angle. For parts such as boards, non-flat-bottomed items or flexible items can be transported by pallets or other flat-bottomed containers.Why use a roller conveyor as the transmission machinery of the assembly line? The reasons are as follows:1.

1. Unit production capacityThis refers to the capacity of machinery to produce food products, that is, the rate at which a certain food is produced. For example, how many mooncakes can be baked per unit time (hour) in a tunnel oven. Food production is often assembly line work, in the production line there are always many machines and equipment in order to complete a product. For example, the moon cake production line is composed of batching, mixing, mixing, molding, baking, packaging and other equipment, and there are various conveying and auxiliary equipment in the middle.

　　Before you get a food extruder, make sure you do your homework on the machine you’re buying so you can get the most out of it. Consider these things before you buy an extrusion machine.Type Of Extruder:　　Piston extruders, roller-type extruders, and screw extruders are the 3 kinds of extruders commonly used to make packed food products, with the latter being the most common.　　For food processing, you should determine if you require a single-screw extruder or a double-screw extruder.

Screw extruder is mainly used in the production of starch extruded food, protein extruded food and extruded feed in the food industry, and can also be used as a special chemical or biochemical reactor.Starch puffed foodThe starch in the grain will gelatinize (αize) under the high temperature and pressure of the extruder. The results showed that the degree of starch αization was more than 98% and the crude fat decreased by 60% or even disappeared after the puffed corn flour. Water solubility increased by more than 40%. Therefore, extruder can replace roller dryer to produce gelatinized starch.

The pet chew production line is specially used for the production of dog chew products. It uses a unique extrusion method and mold to produce strip, rod, twist, two-color or multi-color chews with various shapes and sandwiches.1. Process flow of dog chewsRaw material preparation → mixing → extrusion molding → cooling and conveying → cutting machine → conveying → drying → packaging.2. Configuration and introduction of dog chewing equipment①Mixing machine→②Screw conveyor→③Single screw extruder→④Cooler→⑤Cut off machine→⑥Elevator→⑦Oven.1.

On September 29, 2022, France notified the country through RASFF that its export of marshmallows was unqualified due to the detection of metal particles in marshmallow products. According to reports, substandard products were sold to Hong Kong, Latvia, South Africa and Uruguay.Incidents such as eating foreign objects in food happen from time to time, both abroad and in China.

Extrusion technology has achieved rapid development and wide application in the food field. After the food is extruded by the snack food machine, its material properties have changed significantly. The macromolecular substances contained in the food, such as protein, starch, cellulose, etc., are cut into pieces under the action of high temperature, high pressure and strong shear force. Small molecular substances, thereby improving the taste of food, increasing the content of soluble dietary fiber and the digestion and absorption rate of the human body, and improving its nutrition.

What is the composition of the extruderThe extruder mainly consists of an extrusion device, a transmission device, a feeding device, a motor, a discharging device and a machine base. The main device is the screw rod mechanism in the extrusion device: the taper hollow shaft, the screw blade. The drive device is a three-phase asynchronous motor, and the motor is connected with the screw shaft by a coupling.

The main considerations in the design of a food production line should include:1. The technological process of the food produced should be arranged in a reasonable manner according to the order of the technological process.2. At the same time, the site of the production workshop should be considered, and the circuitous turnaround should be avoided as much as possible.3. Considering the production capacity, design and select different production lines according to the size of the production capacity4.

With the application of assembly line cylinders in various economic fields, food assembly line equipment is a popular choice for nowadays production enterprises to improve production.